Tuesday, April 1, 2014

Low Fat Chicken Recipes King



Preparation time: 15 mins
Cooking time: 15 mins
Total time: 30 min
Portion (s): 4
 
 
 
 
 
 

Ingredients

  • 1 c. tablespoons unsalted margarine
  • 1 cup sliced ​​mushrooms
  • 1 green pepper, chopped
  • 2 c. tablespoons flour
  • 2 cups chicken broth without salt
  • 1/2 cup skim milk
  • 2 cups chicken breast, cooked, minced
  • 1 red pepper, chopped
  • 2 c. tablespoons finely chopped parsley

Preparation

  • Step 1

    In a large skillet, melt the margarine over medium heat.
  • Step 2

    Add mushrooms and green pepper. Put it until become tender, about 5 minutes.
  • Step 3

    Add flour and cook, stirring continuously for 1 minute.
  • Step 4

    Add broth and milk, stirring constantly.
  • Step 5

    Simmer over low heat, stirring occasionally, until sauce thickens slightly, about 5 minutes.
  • Step 6

    Add chicken to the pan. Stir until heated through, that is to say, about 3 minutes.
  • Step 7

    Still stirring, add the chilli and parsley

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